Edible Oils
Northland takes pride in its fine line of premium, Certified Organic and IP Non-GMO oils. At Northland we are committed to providing the highest quality, most natural oils to our customers while promoting environmentally sound agriculture.
Certified Organic Oils:
- Soy: Refined, Bleached, Deodorized
- Canola: Recommended for baking, salad oils, or general food processing or preparation.
- Safflower: Refined, bleached and deodorized
- Hi-Oleic Sunflower: Bleached, deodorized and winterized
- Extra Virgin Olive Oil: Recommended for salad dressings, seasonings, sauces, light cooking, and any applications where olive oil flavor is desired.
Non-GMO Oils:
- Soy: Refined, bleached, and deodorized, Non-GMO Soybean Oil is produced with a rigorous IP system and third party testing to ensure a 99.5% Non-GMO purity and contains no anti-foaming agents or chemical preservatives.
- Canola: Expeller-pressed
Certified Organic by QAI
Kosher Certified